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Wine Review: Smoking Loon (2012)-The Cultured Outdoorsman’s Merlot

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The full-bodied Smoking Loon Merlot (2012) is strong and tart like the name implies. You will discover flavors of cherry, pomegranate and cranberry weaved throughout its design. A few reviewers argue there is a background flavor of black walnut. Made by Smoking Loon Winery this is a perfect glass for the home bbq, roasted duck, or meatloaf recipes. Open a bottle of Smoking Loon Merlot upon returning to the cabin from your next duck hunting escapade.  The brand appeals to your birdshot touting, vest donning, flannel wearing outdoor hunting enthusiast. It was designed after Don Sebastiani’s love of cigars and his father August’s love for water fowl.   The wine appeals to hunters who love to sit on their porches and watch the sun set over the rural landscape. There are few things more enjoyable than a glass of Smoking Loon Merlot after spending a few hours tracking fowl.  The outdoor personality is unique when compared to the general population. According to a study based o