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Wine Review: Rozak’s Pinot Noir

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Rozak Pinot Noir Santa Barbara County can be characterized as smooth and sweet with a little acid aftertaste. It is more wet than dry. The deep ruby red color matches it high strawberry and raspberry palate. There is also a bit of green taste coming from something like pine or similar foliage. The wine is appealing to the palate and is priced for the average wine drinker making it a casual dining wine.   The Rozak winery started with only a few hundred acres with a small percentage of the land cultivated for fruits. Eventually the farm began to produce greater volumes of grapes and wine. The owner was raised in the city and made a transition to the countryside to start his farm. No power, electricity, or even vines. Through hard work he developed something great. Pinot Noir is made from a Burgundy grape that needs a particular climate and fickle growing style ( 1 ). Due to its difficult to grow grape variety most Pinot Noirs are pricy. Rozak offers an affordable brand th