Sunday, May 17, 2020

Presidential Executive Order on Seafood Competitiveness-EO 13921

The Presidential order encourages the protection of current fishing by combating illegal fishing and finding zones for the creation of sustainable fishing. The world is more interested in fish as a healthy protein source that limits cancer. The worlds population and demand is such that many areas are over fished and countries that produce such fish sources do so in a dangerous manner with little regard for the quality of the fish or the environment. This order seems to look for ways we can create sustainable fishing practices at sea. That will likely be much better than allowing nations that circumvent environmental protections to be served on American tables. Thus, providing our own sources will make a difference if our industries can innovate and find ways of farming fish on ground and in the ocean in an efficient manner that reduces waste as much as humanly possible.

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